Strawberry JAM cooked in a Bigallet cauldron - 445 g jar

€5.26

(€11.82 KG)

Strawberry jam cooked in a copper cauldron, made in France by Maison Bigallet with 55 g of fruit for 100 g of cane sugar.

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20030085
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Data sheet

complete package
6
delicacies
jams
Volume
445 g
Country
France
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