

€9.24 L
The Bordeaux Superior of Claouset has a cherry-colored dress, a nice ambitious nose between the quality fruity material and a woody that supports it perfectly.
He has a lively attack and a mouth of a beautiful presence that should evolve perfectly.
It is a wine with an obvious personality ...
Traditional vinification in thermo-regulated vats.
Alcoholic fermentation for 20 days at 25 ° C.
Total maceration for 1 month.
Maturing in French oak barrels for 12 months.
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