Fig jam with Bigallet pine nuts cooked in a cauldron - 250 g jar
€4.75
€18.99 KG
Tax included
Maison Bigallet's extra fig jam with pine nuts is prepared with 55 g of fruit per 100 g of product. It has a total sugar content of 60 g per 100 g. To be enjoyed as a slice of bread, or why not with a good foie gras?
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